Posts Tagged ‘cheese’

Home Cooking

Cheesy Hashbrowns with Baked Egg - Yolk Broken

Bacon and Cheese Hashbrowns with Baked Eggs

Posted on November 19th, 2011 by Kim Howe  |  3 Comments »

A recent visit from my parents brought with it a 5-pound bag of  salt potatoes.  This is a ubiquitous Central New York taste of summer:  new potatoes boiled in water so salty that the steam crystallizes on anything it touches, …

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Working Lunch

The Shack Stack from Shake Shack

Attack of the Shake Shack Shack Stack

Posted on March 29th, 2011 by Kim Howe  |  1 Comment »

Where: Southeast corner of Madison Square Park, at 23rd Street Price: $8.50 Since the line at this trendy Flatiron kiosk can get prohibitively long during the summer, I took advantage of a cool but manageable off-peak-season day to visit the …

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Home Cooking

Gorgonzola Cheesesteak

Gorgonzola Cheesesteak

Posted on March 18th, 2011 by Kim Howe  |  4 Comments »

The dishes I prepare largely revolve around meat. As you keep coming back, you’ll see that.  My mind just doesn’t consider delicate greens when dreaming of dishes, and my use of produce is generally unsophisticated.  I’m working toward making veggies …

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